Packaging Solutions

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Shorr Defeats Service Disruptions and Activates Savings for a Custom Food Manufacturing Company

Download PDF A fast-growing packaged food company, suffering from service disruptions in its packaging operations that were costing the company in materials, labor and delivery delays, needed a long-term fix. Shorr brought the solution. As a multiyear partner, Shorr has helped the company implement efficient packaging practices for increasing productivity and output, and continually keeping …

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Automated Food Packaging Solutions For Our Changing Environment

Our Food Packaging & Consumer Buying Behavior Report and other studies have shown that the pandemic has forever changed the way people are buying their food. Consumers are driving the trend towards convenience meals, ready-to-eat, and grab-and-go food products. As these categories continue to grow by as much as 50%, food manufacturers are looking for ways to increase production …

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Annual Automation Report- Ecommerce Solutions

In case you missed Pack Expo (or you’re just looking for the Cliffs Notes), we have you covered! Learn from packaging automation expert, John Washko, how you can control costs and increase productivity by 100+% by reducing pack stations by 50% and baggers by 75% with these eCommerce automation solutions. Watch the video above or read on to learn more! …

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Shorr Doubles Customer’s Production With Packaging Automation

Shorr Packaging Corp. recently had a food packaging customer in need of a solution that would double their production through packaging automation and keep their employees safe from virus transmissions. With 100 years of experience serving customers in the food segment, we were up for this unique challenge.  A Manual Make-over Food packaging is unique compared …

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Shorr Helps Local Brewery Innovate Takeout Packaging

Greenwood, Indiana’s Oaken Barrel Brewing Company, a full-service restaurant and production brewery, found themselves at a crossroads when the pandemic hit. Owner Kwang Casey, affectionately known as the “unofficial Mayor of Greenwood” could either close the restaurant – leaving his staff of 20+ years without jobs – or innovate and subsequently drive new revenue. As …

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